Note: In the original recipe for the Sour Milk ingredient it said to use 1 carton of buttermilk and top it up with milk. But you can just use milk for the whole amount. I've also used soy milk and oat milk and they both turned out fine too.
Note: Similarly, for the Melted Shortening, you can just use butter, or margarine, or any baking spread.
Makes about 16 thick pancakes with ⅓C dipper
Big frying pan, if it's non-stick you shouldn't need to oil it
Medium heat (8 on our induction hob)
Wait for bubbles and steam to start appearing before flipping
Use a ⅓C measure to scoop the batter and pour into the hot pan. Flip when ready.
Eat with fresh fruit and maple syrup. And peanut butter if you're into it.